Primo Street Pizza in the Media

Hey ma, I made the news!

Age goodfood

"Firing bases that emerge with a nice fat, charred crust and a handful of simple ingredients on either a sugo base or a mozzarella and olive oil base, it's the perfect excuse for a cheeky pizza"

The Age Good Food Guide

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"The 21st century is truly a great time to be alive in - we've got the invention of trucks and woodfired pizza ovens, put that together and we've got a transportable pizza oven! Throw in some entrepreneurship and design skills, and you've got a hippie-looking woodfired pizza food truck. Rock on, Soul Kitchen

Smart-Local Singapore

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"Best Pizza Truck in Melbourne! Pauly is a legend as well! Can you come down to Elsternwick station..."

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"The heat generated from inside the woodfired oven created such a lovely smoky aroma that really lifted the flavours of the pizza ingredients."

Gastronomical Ramblings

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"I love our food trucks, I think they're a really different and interesting offer."

Robert Doyle, Lord Mayor of Melbourne

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